Monograno Felicetti Spaghetti
Product Description: Monograno Felicetti Spaghetti is the epitome of premium pasta, made with the world's most exceptional grains: Matt, Khorasan Kamut, Farro, and Cappelli. Our master pasta-makers skillfully transform these prized grains into culinary art, creating a harmony of scents and flavors that evoke pure emotion.
Located at an elevation of 1000 meters, our pasta is crafted using the purest mountain water and air from the Dolomites. This pristine environment ensures that every strand of our pasta is a testament to nature's purity and quality. These are the pastas preferred by top Italian restaurants, incomparable to the industrial mass-produced varieties found in supermarkets.
The MATT Series: For the MATT series from Monograno, this resilient and rich wheat variety thrives in the sunny fields of Apulia. Our master pasta-makers then perfect it, creating a pasta with a summery bouquet of hay and desiccated coconut. The authentic taste is reminiscent of bread, butter, and bamboo shoots.
Impressive Cooking Properties: Monograno Felicetti Matt Spaghetti is known for its impressive cooking properties and legendary versatility, making it a true classic in the Italian kitchen. This pasta is a reliable and helpful friend, soft in texture yet robust in taste.
Key Features:
- 100% Durum Wheat Pasta: Made from monograin Matt, ensuring superior quality and taste.
- Organic and Vegan: Pure, natural ingredients free from additives and suitable for vegan diets.
- Firm and Rich in Taste: Delivers a delightful culinary experience with every bite.
Why Choose Monograno Felicetti:
- Exceptional Quality: Made from the best grains, the purest water, and the cleanest air, resulting in unparalleled pasta.
- Preferred by Top Chefs: Used by leading Italian restaurants for its superior quality and taste.
- Eco-Friendly Production: Crafted with respect for nature and sustainability.
Experience the Difference: Elevate your pasta dishes with Monograno Felicetti Spaghetti. Taste the difference that comes from using the finest grains, the purest water, and the cleanest air. Discover why this pasta is a favorite among top chefs and a staple in gourmet kitchens worldwide.